Quintessential
- Shake Ramsbury Gin, fresh lemon juice and quince cordial. Strain the mix over ice cubes and lace with chamomile & lavender foam.
Quince Cordial
Cut five quince into small pieces. Place the pieces in a vacuum bag and add 1 litre of Simple syrup. Seal the bag and let it soak overnight in a water bath at 64°C, so that the quince softens. Strain and bottle.
Chamomile & lavender foam
30g lavender tea, 30g chamomile tea, 500ml still water, 200ml Ramsbury honey, 100ml Simple syrup, 100ml fresh lemon juice, 2 egg whites.
Let the tea steep in 0.5 litres of cold water for six hours in the fridge. Add lemon juice, Ramsbury honey and 2 egg whites.Fill a siphon with the mixture, add two carbonic acid cartridges, shake well and place in the fridge to set for an hour. Shake the siphon before using it to garnish your cocktail.
Ingredients
- 40 ml Ramsbury Gin
- 20 ml Fresh lemon juice
- 30 ml Quince cordial
- 30 ml Lavender foam
Garnish
- Edible seasonal flowers
Cocktail
Negroni
The Negroni is sophistication in a glass—a bold, bittersweet symphony that perfectly balances the rich, herbal depth of Ramsbury gin, the tantalizing bitterness of Campari, and the smooth, citrusy sweetness of vermouth.
Ideal for those who appreciate a drink with depth and character, the Negroni is perfect for cocktail connoisseurs and anyone seeking a refined, yet approachable taste adventure.
Cocktail
Montalto spritz
Welcome to the adult version of an Aperol Spritz.
The warmth and body from our Ramsbury gin meets blood orange, with a bit of fizz on top because deep down we're all still kids right?
Cocktail
The Bees knees
A citrusy refresher with a spicy ginger kick, balanced with sweet floral honey.
This one is has it all!